The objectives of this course are:
To understand the chain of infection
To practice washing hands properly
To ensure safety in food preparation
To know correct chilling and cooking temperatures
To understand possible causes of food poisoning and the best ways to avoid the possibility
Trainer: Renee Jasper-Griffiths
ESCC Training and development consultant
Hatherley Road
St Leonards
Hastings, TN37 6LB
United Kingdom
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Event Details
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Events
Following the approval by the Government of the Hastings Neighbourhood Board 10yr Regeneration Plan in March 2026, we are pleased to welcome Kevin Boorman, Independent Chair of the Hastings Neighbourhood Board, supported by Josh Broadway, Pride in Place Programme Manager, to our HCN event to deliver a presentation about the community services in Hastings where the money will be invested. There will be a Marketplace where you can bring information leaflets etc about the work of your organisation and the chance to network with other attendees. There will also be the opportunity to take part in one of four workshops looking at partnership working, building trust across roles, organisations & communities, strategies for managing challenges and different expectations, and identifying mechanisms for sustaining collaboration.
Upgrade your professional toolkit and grow your network over a great lunch at our hands on Soft Skills Training Workshop. To book yourself a place, go to: www.rva.uk.com/events
Confused about legal structures? Charitable Incorporated Organisations? Community Interest Companies? Attend our introductory workshop led by CEO Steve Manwaring, to find the right structure for your idea or group.
