The aims: To give practical information on food handling and safe preparation and how to control the spread of infection.
The objectives:
• To understand the chain of infection
• To practice washing hands properly
• To ensure safety in food preparation
• To know correct chilling and cooking temperatures
• To understand possible causes of food poisoning and the best way to avoid the possibility
Portland Place
Hastings, TN34 1QN
United Kingdom
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Event Details
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Events
This is an opportunity to share information about your work in an Open Mic slot, learn about a range of services that are delivered in Hastings, browse the Marketplace and network with a mixture of people from the voluntary, statutory and independent sectors.
This free training workshop will increase awareness of the range of funding sources available for community activities, look at how to complete a funding application, and help your group to plan ahead. This workshop will take place in-person at Jackson Hall.
Full of Life Festival/Older People's Day: Age-Friendly Marketplace in Priory Meadow
